250 gr – 500 gr – 1000 gr
Notes of chocolate, hazelnut and berries.
Region: San Ignacio og Jaen, northern Peru
Altitude: 1500 m.
The Region: Peruvian coffees are grown very high in the Andes Mountains. This exceptional altitude creates a great taste
Filter, French Press, Aeropress and espresso.
Filter and French Press: 60 gr. per liter water.
Aeropress: 14 gr. per 180 gr. water.
Espresso: 9 gr. single shot/18-19 gr. double shot