Organic Peru Medium roast
Organic – GRADE 1
Medium roast 250 gr – 500 gr – 1000 gr
Central Unitaria de Asociacones Agrarias de Villa Ricca (CUNAVIR)
Cunavir was founded in 1994 with 60 members. Today the active members are 215 small holder farmers. Because of the infrastructure in Peru, the organization collect the production from the farmers. Peru is one of the top producers of certified organic and Fairtrade coffee.
Mild citric acidity and creamy smooth syrup sweetness. Notes of chocolate, hazelnut and berries.
Region: San Ignacio og Jaen, northern Peru
Altitude: 1200-1600 m.
Soil type: Alficol
Variety: Catuai, Caturra og Typica
The Region: Peruvian coffees are grown very high in the Andes Mountains. This exceptional altitude creates a great taste
Filter, French Press, Aeropress and espresso.
Filter and French Press: 60 gr. per liter water.
Aeropress: 14 gr. per 180 gr. water.
Espresso: 9 gr. single shot/18-19 gr. double shot